The cookbook is filled with time-honored recipes for appetizers, soups, salads, and dressings, delicious entrees, vegetables, breads and rolls, seasonal desserts, cookies and sweets. Lion House Christmas captures all the delectable signature dishes expected– Lion House Rolls, Roast Turkey, Yule Log, and Grandma’s Christmas Bell Cookies– and dozens of new recipes. Also included is a special section on turning treats into gifts from the kitchen.

Mouth-watering, full-color photographs offer visual inspiration. Spiced Cranberry Cocktail, Peanutty-Choco Jumble, Butter Cream Mints, Cranberry Pie, Challa Braid, Roast Turkey, and many other tempting pictures whet the appetite. Discover why this new twist on a favorite cookbook makes it even more indispensable than the original.

Six cookbooks have been produced in the Lion House series, including Lion House Desserts, Lion House Entertaining, Lion House Weddings, Lion House Lite, Lion House Classics and Lion House Christmas.

Lion House Christmas is available at Deseret Book, www.deseretbook.com, and wherever LDS products are sold.